Kombucha mocktail

After every week's load of work, I'm pretty sure we all celebrate the weekend in our own little ways. For me, I always end my week and start my weekend with a drink, maybe a glass or two. I enjoy mixing drinks, as I also have a brother who's great at it. With mixing drinks, you are free to create something based on what you feel will taste good (or bad hehe). It can be relaxing especially when you are able to put your mind off the work you've been doing the whole week.

Though I enjoy mixing drinks and creating them differently every time, I am one who has very low tolerance to alcohol. I usually get red, and if I drink too much, it may cause some allergic reactions. That is why I usually go for mocktails! I know it may sound boring but believe me, mocktails can be fun too! Here's a tip I got for you, even without the kick of the alcohol, you can never go wrong with adding the fizz to that mocktail. Yes, adding that Figgs fizz to any mocktail you’re about to make!

Similar to the other recipes I’ve tried making with kombucha, this is easy since it’s as simple as mixing all ingredients you have together! And just like the others, you can also be creative with it, try different flavors that fit your taste best.

Want to try making your own mocktail with Figgs Kombucha? Share your experience with us and share your fizzy nightcap!


Always, with Figgs Kombucha.

#agoodgutfeeling #FiggsKombucha

Written by:

MONICA

Figgs Staff

KOMBUCHA mocktail

Yields 2 Rock Glasses

Ingredients:

· 5-6 Pieces Basil Leaves

· 1/3 Cup Orange Juice

· 2/3 Cup Figgs Mango Lemonade Kombucha

· 1 Slice of Orange

· Squeeze of Lemon

· Ice

Procedure:

· Put all ingredients in a rock glass.

· Stir and enjoy!